OATMEAL STOUT

OATMEAL STOUT

Taste: Creamy, Coffee, Chocolate A cross between an Oatmeal and Cream stout, this beer is made with dark roasted barley malts, flaked oats and milk sugar that lend it deep milk chocolate and creamed coffee aromas and flavors. ABV: 5.8% // IBU: 45 // OG: 15.5 ...
2023 3:41 Barrel Aged Imperial Stout

2023 3:41 Barrel Aged Imperial Stout

Taste: Chocolate, Rich, Oak Thick, rich, with notes of smoke, whiskey and dark chocolate, this beer was brewed to commemorate the winter solstice in Fairbanks – a day lasting only 3 hours and 41 minutes. ABV: 11.7% // IBU: 48 // OG: 26.9 Available by the bottle...
2023 21:49 BELGIAN QUADRUPLE

2023 21:49 BELGIAN QUADRUPLE

Taste: Caramel, Vanilla, Black Pepper To celebrate the summer solstice in Fairbanks – a day lasting 21 hours and 49 minutes from sunrise to sunset – we filled four freshly emptied Texas Sotol barrels with a high-test Belgian Quad and let it breathe into...
2024 Barrel Aged Barleywine

2024 Barrel Aged Barleywine

Taste: Caramel, Whiskey, Earthy 2024 Barleywine is our interpretation of a classic English Barleywine – the strongest of all the English Ales and a showcase of malt flavor and complexity. Focused on the rich, luscious flavors of Maris Otter malt from England,...
ANNIVERSARY PUMPKIN ALE

ANNIVERSARY PUMPKIN ALE

Taste: Full-Bodied, Complex, Spiced “Pumpkin pie in a glass” HooDoo Pumpkin Ale is made with one hundred pounds of locally grown pumpkins and subtly spiced during the boil with cinnamon, nutmeg, ginger, allspice, and cloves. Upon first sip, an up-front...
California Common

California Common

Taste: Caramel, Rustic, Toasty A true American West Coast original.  Full-bodied but very drinkable, this beer has a number of unique qualities that come together in a delicious way.  A variety of caramel malts bring complex, toasty flavors which create a stable base...
SCOTTISH EXPORT

SCOTTISH EXPORT

Taste: Sweet, Caramel, Earthy This is our take on the strongest of the Scottish Ales.  Rich and malty, but clean and dry, these beers often take on a slight peat smoke character.  In addition to the nine varieties of Scottish, English, and Belgian malts, we included a...
EXTRA PALE ALE

EXTRA PALE ALE

Taste: Tangerine, Silky, Tropical Hops ahead! Supported on a light base of two-row barley malt, wheat malt, and toasted oats, our XPA is packed full of heady hop flavor and aroma from kettle additions of Eldorado and Kohatu hops, then a heavy dry hop with Mosiac hops....