HooDoo Update on Dr. Fermento’s Blog

HooDoo Brewing Co. Bobby Wilken - Fairbanks, Alaska2300 miles. 50mph. We made it up the Cassiar Highway and the Alaska Highway in one piece. Well, our muffler is in three pieces, and our starter is in about eight pieces, so lets just call it a bakers dozen. Our malt is dry, no flat tires, plentiful beer, and good weather. It’s good to be back… Dr. Fermento called in curiosity…
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